Thursday, February 3, 2011

Google vs. Bing, ERCOT: Hot Trends - Street.Com

Updated with information regarding Wednesday's stock market activity and the unveiling of 'The Daily.'

NEW YORK (TheStreet) -- "Stock prices" is a heavily searched topic as the market struggles for direction Wednesday amid heightened tensions in Egypt.

Investors have taken a cautious stance after rallies in Cairo protesting Egyptian President Hosni Mubarak's 30-year rule turned violent.

On Wednesday, Moody's downgraded five Egyptian banks, citing the government's difficulty in supporting the banking system in the midst of political unrest.

The Dow Jones Industrial Average was trading near the flat line, most recently up 2 points, or 0.02%, at 12,042. The S&P 500 was lower by 3 points, or 0.2%, at 1,304, and the Nasdaq was flat at 2,751.

"The Daily" is a popular search topic after News Corp.(NWSA) launched the highly-anticipated news publication built exclusively for Apple's(AAPL) iPad on Wednesday.

The Daily is the first iPad-only publication for any major media company, and it became available in Apple's application store as of 12 p.m. ET.

Publication subscriptions cost 99 cents per week, or $40 per year; the first two weeks are free.


"Google vs. Bing" is a hot search topic after the search engine giant publicly claimed that Microsoft(MSFT) is copying Google's(GOOG) search results with Bing.


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AOL Jobs Selects Vizibility for Its 'Hot Job Site Award' - Newsblaze.com

NEW YORK, Feb. 1, 2011 /PRNewswire/ -- Vizibility Inc. (http://www.vizibility.com) today announces that AOL Jobs editors handpicked Vizibility as the winner of its "Hot Job Site" award. Vizibility helps job seekers and career professionals take control of their personal search results with a customized SearchMe button for Google.

Vizibility was selected based on the fresh, exciting, and innovative approach to solving a problem job seekers face every day - mistaken identity online. The company was recognized for providing a unique and useful solution that helps career professionals manage their online brands. The "Hot Job Site" feature about Vizibility is now available on the AOL Jobs website.

Vizibility was also recognized by the NetExplorateur Observatory based in Paris, France. NetExplorateur identifies and analyzes new global trends in digital technology for the benefit of French business and political decision-makers. The NetExplorateur team has set up a stringent, original process for detecting innovators. Vizibility was selected as part of the NetExplorateur 100, a list of the latest and most promising global projects and experiments. The NetExplorateur 100 list of award winners can be viewed here and will be celebrated at the NetExplorateur Forum at UNESCO in Paris on February 3rd and 4th, 2011.

"Mistaken identity is a serious and growing problem. More than 2,000 people on LinkedIn alone share a similar name with someone in the FBI's Ten Most Wanted," said James Alexander (http://vizibility.com/james), founder and CEO of Vizibility. "Job seekers need to be able to make a killer first impression and the hiring managers Googling them need the right information fast. We're honored to be recognized by AOL Jobs and NetExplorateur as an innovative career technology solution."

About Vizibility Inc.

Vizibility Inc. (http://www.vizibility.com) was founded in 2009 and is headquartered in Manhattan, NY. Vizibility(TM) delivers the world's first SearchMe(TM) button for Google which instantly returns the right results in one click. Vizibility pioneered PreSearch(TM), a proactive strategy where businesses and individuals pre-select the information they want displayed in search results. The company's SearchMe buttons and links can be shared easily and placed anywhere. The popular service is being integrated into professional and personal social networking sites where it adds innovative functionality and creates new revenue streams. Vizibility, Vizibility Meter, PreSearch and SearchMe are trademarks of Vizibility Inc. Pat. 7831609. Other patents pending. Find us in Google at http://vizibility.com/news.

Media Contact: Adrian Maynard Vizibility Inc. (212) 380-3400 x120 news@vizibility.com Find me in Google at http:// vizibility.com/adrian

This press release was issued through eReleases(R). For more information, visit eReleases Press Release Distribution at http://www.ereleases.com.

SOURCE Vizibility Inc.

Copyright © 2011, PRNewswire
Copyright © 2011, NewsBlaze, Daily News
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Wednesday, February 2, 2011

The evolution of trends for 2011 - Pittsburgh Post-Gazette

Goodbye, cupcakes. Hello, Best Life.

We have it on good authority (from trend forecasters and tomorrow's Post-Gazette Food section) that "the" pastry for the new year is pie -- and no doubt you'll be scarfing it down while "living your best life," either courtesy of Oprah or any number of enterprising people who have seized on what may become 2011's signature feel-good slogan.

"As the new year begins, many will confront the issue of personal change, and a new book provides advice and resources that challenge readers to live their best life," according to one press release about Krystalina Soash, who may -- or may not -- be appearing on Oprah's new TV Network OWN soon.

And that best life will include, no doubt, a very pretty slice of apple raspberry pie.

"Very few pies are ugly," noted Leith Steel, accounts manager for the San Francisco-based Andrew Freeman & Co., which predicts trends in the lifestyle and hospitality industries. "They're a little more homespun than cake and they fit right into the craft-y, do-it-yourself movement that's big right now."

Who exactly decides these things? Possibly the same folks who decided, 18 months ago, that purple and fake fur would be acceptable fashion trends, or that James Franco will, apparently, never wear out his welcome.

We've gathered a half-dozen trends for 2011, some of which are emerging, some of which have been around for a bit but are poised to really take off.

For the record, we still like cupcakes -- especially the chocolate malted ones at Vanilla Pastry Studio in East Liberty.

Even if Groupon weren't founded by out-there Mt. Lebanon native Andrew Mason, we'd love it for the wacky descriptions of today's deals, not to mention those deep discounts on manicures.

And the deals keep coming. Groupon's massive success worldwide -- after turning down a reportedly $6 billion offer from Google before the holidays, it recently announced raising about $1 billion in private equity funding -- has sparked the creation of hordes of group-buying sites, from LivingSocial to GoNabit, and the Post-Gazette's PGDeals, which debuted Monday.

Anyone with an auto club card knows there's power in group buying, but never have the deals seemed so spontaneous, so attractive. Everyone from spas and dry cleaners to hot air balloon concessionaires are clamoring to sign on.

A deal is announced, and if so many people go for it, it's on. Otherwise, no dice.

"They've cracked the code on a formula for how to basically give access on the Internet as a marketing channel for offline merchants," said Marc Andreessen, co-founder of new Groupon investor Andreessen Horowitz.

But even big businesses are getting into the act; Wal-Mart sold HDTVs through a similar kind of marketing and soon, "ShopFans" will make it easy to group buy via Facebook.

We're talking romance, not basketball.

2010 saw a bumper crop of splits, made "after much thought and careful consideration" -- or not -- but with the Royal Wedding looming in April, could 2011 be the year of the rebound?

First, let's assess the long list of casualties: Kate Winslet and Sam Mendes, Sandra Bullock and Jesse James, Jim Carrey and Jenny McCarthy, Zac Efron and Vanessa Hudgens, Michael C. Hall and Jennifer Carpenter, Liz Hurley and Arun Nayar, Tony Parker and Eva Longoria, Scarlett Johansson and Ryan Reynolds, Charlie Sheen and Brooke Mueller ...

One of the most spectacular breakups: Courteney Cox and David Arquette, after 11 years of marriage. "We're not having sex and I completely understand," he told Howard Stern. "She's in a place of wanting to be real and emotional."

But look at it this way: love is like a bus, and another one always comes along. And already some of our more durable celebs have hopped on for another ride in 2011:

Hugh Hefner is engaged for the third time to Crystal Harris, who is 60 years his junior. Meg Ryan and John Mellencamp are together, just after he separated from his wife. Rachel Weisz, recently split from "Black Swan" director Darren Aronofsky, was seen canoodling with "James Bond" star Daniel Craig. Kelsey Grammer traded in his wife Camille for a younger model after 13 years of marriage. Wexford's own Christina Aguilera had no sooner separated from Jordan Bratman when she hooked up with Matthew Rutler, whom she met on the set of "Burlesque." And Halle Berry, who split with Gabriel Aubrey, the father of her child, earlier this year, began dating her co-star Olivier Martinez while filming "Dark Tide."

Will more jump back on the bandwagon, inspired by Prince William and his princess bride, Kate Middleton? Just five weeks after William and Kate became the big wedding story for 2011, the prince's cousin, Zara Phillips, announced her own 2011 nuptials to rugby star Mike Tindall.

Murder and mayhem are no strangers in opera, but composer Stephen Schwartz attempts to introduce the element of film noir thriller into his first show.

"Seance on a Wet Afternoon" is about a psychic bent on earning the recognition she feels she deserves. How she tries to get it is the subject of an eerie 1964 British film, and the inspiration for Carnegie Mellon grad Schwartz.

Commissioned and performed by Opera Santa Barbara in 2009, it gets its Big Apple debut by New York City Opera in April.

As for some of the other fine arts, we have just two words: Black Swan.

Mr. Aronofsky's twisted, dark fantasy film imagines a world of good and evil struggling inside the high-strung mind of Natalie Portman's Nina.

Like Mr. Aronofsky's "The Wrestler," Nina has to perform; her world is all she knows. And like in "The Wrestler," bones break. Nina is falling apart in many ways, cracked toenails and all. Thank goodness this movie didn't have any staplers, although Winona Ryder with a nail file is even scarier.

And speaking of violence, New York Magazine's "Approval Matrix" (which bills itself as "Our deliberately oversimplified guide to who falls where in our taste hierarchies.") gave a shout-out last week to HBO's "24/7," the behind-the-scenes look at the Penguins and Capitals.

From Pittsburgh defenseman Deryk Engelland casually enduring three stitches along his left eyebrow to super slo-mo camera shots of the pucks flipping through sprays of ice during practice, sports' bloodiest game was elevated to a four-hour work of art.

Will 2011 be the year they finally merge for good?

We had Bristol Palin and Tom DeLay on "Dancing With the Stars," and Sarah Palin got her own reality show -- complete with Kate Gosselin in tow -- but more important, Jon Stewart and Stephen Colbert went from satirists to a rally that brought 200,000 to D.C. Some see Mr. Stewart as the Edward R. Murrow of his day.

James Fallows first donned the Murrow mantle on the "The Daily Show" comedian/host nearly two years ago in his blog in The Atlantic after Mr. Stewart had grilled CNBC stock pundit Jim Cramer about his network's poor track record on Wall Street's meltdown.

"I thought Stewart, without excessive showboating, did the journalistic sensibility proud," said Mr. Fallows, former speechwriter for Jimmy Carter.

Then, more recently, Mr. Stewart appeared to play a major role in convincing Congress to pass a bill providing health care for 9/11 responders into

For his part, Mr. Stewart continues to insist that he is a comedian.

For those on the other end of the political spectrum, there's always Glenn Beck, who, conservatives claim, got far less attention for his "Rally to Restore Honor" than Mr. Stewart did with his "Rally to Restore Sanity."

Journalists or entertainers? We report, you decide.

Fantastic visual enhancement or cheap, annoying ploy to sell more expensive movie tickets? You decide. But 3-D is leaping off the cinema screen onto your television, even your Nintendo DS hand-held game console.

Everyone from Martin Scor­sese ("Hugo Cabret") to the good folks working on "The Smurfs" plan to use 3-D technology on more than 45 film projects set for release between now and the end of 2012. Baz Luhrmann let slip at a recent tech convention that he might consider 3-D for his coming "The Great Gatsby."

3-D television is expected to be the Next Big Thing, but for now, lack of programming is a problem, as well as big price tags (sometimes double that of regular HD sets) and manufacturers using different technologies. Panasonic, for example, is pushing tech that requires a type of active shutter glasses to view.

These glasses don't come cheap -- about $150 a pair. And they won't necessarily work on 3-D sets made by other companies. A better idea might be sets using parallax barrier, a technology that produces 3-D images without the viewer needing glasses.

Nintendo uses a similar techology in its 3DS hand-held game model, available later this spring. Depth perception is altered through adjustable graphics, no glasses necessary and the game player can turn off the 3-D if he wants.

Celebrity scandal, 2011 version

There were lots of Celebrities Behaving Badly in 2010. Rather than go through each sordid scandal here, let's just hope that 2011 will be the year that:

• Lindsay Lohan avoids spending a single night in jail.

• Mel Gibson has his vocal cords removed. Oh, wait: could the ranting, wife-berating actor -- prone to anti-Semitic outbursts -- be on the comeback trail? We've just learned that Mr. Gibson has earned the "Sexist Pig Award" from the Alliance of Women Film Journalists.

• Christian "Bedhead" Bale win the Oscar for Best Supporting Actor, which means he'll actually get a job and cut his hair. "I haven't worked since 'The Fighter,' and it's nice to just not bother cutting your hair," he told reporters at Sunday's Golden Globes.

• Annette "Bedhead" Bening wins the Oscar for Best Actress and grows her hair.

• Courteney Cox and Sandra Bullock, now well rid of their cheatin' husbands: Live, along with all the rest of us non-celebrities, their Best Life in 2011 -- without ever having to watch a minute of Oprah's new TV channel.


First published on January 19, 2011 at 12:00 am

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Forks in the Road: The food trends for 2011 - Pittsburgh Post-Gazette

The most aggressive food trend in 2011 is the tendency to predict food trends at the drop of a fork. Dozens of food websites, food marketers, restaurant associations, celebrities, bloggers and blowhards have posted their pet predictions for 2011. How can you tell what's media noise and what's legit?

We've vetted many lists to see which overlap, agree with and support the evidence in the field, using the format used by Kara Nielsen, a trendologist at The Center for Culinary Development (CCD), a San Francisco-based food and beverage development company. Ms. Nielsen tracks trends by identifying the source of a suspected trend, then plotting five stages of growth as the trend finds it legs and gains strength from its "aha" moment to mainstream maturation. She also suggests that the rate and success of trend adoption depends on how well it fulfills a consumer need, whether for economic, convenience, health or flavor reasons.

Let's follow a food product -- say, chipotle chile peppers, using the CCD system.

• In Stage One, the peppers spilled over from Latin cuisine and turned up in fine dining and global cuisine restaurants.

• In Stage Two, they appeared in gourmet food magazine recipes and on the Food Network. (Foods and products often stall out at this stage. Think seviche.)

• In Stage Three, chipotle peppers were added to menus in chain restaurants and were sold in cans in specialty stores. By the time chipotle peppers appeared in recipes and features in women's magazines such as Woman's Day, they were mature trends, definitely Stage Four.

• Stage Five is mainstream, and chipotle peppers now can be found in quick-service restaurants and on grocery store condiment shelves. The chipotle pepper trend, from novelty to maturity, took about 13 years to build.

How last century. Today, trends are moving faster because of consumer exposure from multiple sources, including food television, the Internet, increased travel and intense marketing. And because those are equal-opportunity circumstances, the generation gap has largely disappeared.

WHAT'S UP FOR 2011?

• Locally sourced food and focus on sustainability. Both are back again and appear to be here to stay, with hyper-local in the spotlight. Chefs are raising and butchering their own meat; restaurants are planting roof-top gardens; foragers are hitting urban and suburban fields, woods and even city sidewalks, poking around for free edibles, such as dandelion greens, black walnuts and low-hanging fruit. (If anybody offers you trail mix, inspect it closely.) Farm-branded ingredients are increasingly featured on menus; plan to be invited to yet another farm-to-fork dinner, at a long communal table in a remote field.

• Nutritionists and dietitians rule. Will they take off their hairnets and enjoy their prime time? They are working overtime upping the ante of diet-conscious restaurant menus with health-related themes such as food-allergy- and gluten-free, and lower-sodium, -calorie and -fat items. The spotlight here is on children's nutrition, with school lunches and smart lunchrooms joining the fight against childhood obesity. Today's kids get special attention on restaurant menus, with balanced dishes edging out pizza and fries. With the passing of the new federal food safety bill, expect more stringent health inspections.

• Mobile food trucks. Portable "restaurants" are the hot operational trend this year. Taking cues from successes in Portland, Seattle, New York and Los Angeles, chefs in other cities are outfitting mobile camper-like trucks and hitting the potholes. These meals-on-wheels operations allow chefs to pay no rent, no real estate taxes, take no reservations and have no hassles with dining room and wait staff. Stationary restaurants are getting in on the act, too, grabbing more business by sending out satellite trucks.

• Pop goes the bistro. And how to tell if you the consumer are one of the ultimate insiders? Grab your pals for a night at a pop-up, underground or one-night-only restaurant or cafe. These limited-edition eateries are a good way for chefs to get it on without a long-term real estate commitment, or to preview their new restaurant while it's under construction. Pop-ups are here today, probably gone tomorrow, forgotten by next summer.

• Social media rules. Consumers use home computers and smart-phone apps to Twitter, text and Google sites to locate the best restaurant coupons and pinpoint nearby eatery addresses with GPS directions. They rely on Yelp, Urbanspoon and OpenTable for reviews and reservations. Restaurants will be pressured to improve their websites and lure customers with specials and deals. Oh, you still use the telephone and read the newspapers? How quaint.

• Pie wins the dessert smackdown. The cupcake craze has matured, and while the little cakelettes continue to be commercial darlings, this year's dessert spotlight is on pie. Adaptable variations abound. Pies can be sweet, savory, layered or thick-crusted, and filling flavors are endless. Hand pies can be eaten en route, and wedding pies are edging out cakes at some ceremonies. Watch for a new cable show, "The Pie Boss." But two other sweets will be vying for your attention. Whoopie pies are everywhere, though they are probably due to become commonplace by next year. And old-fashioned macaroons have lost an "o" (as well as all that coconut) to become the precious French macaron, a cream-filled confection "sandwich" that also is destined to become mainstream next year.

• Three men walk into a bar. A very hip bar. The first orders a micro-distilled spirit in his pre-Prohibition cocktail. The second orders a locally produced wine. The third orders a bacon-infused fruity vodka cocktail-of-the-future. The mixologist wheels over a cart laden with house-made bitters, hand-squeezed juices and one-of-a-kind elixirs and proceeds to muddle, stir, shake and pour the consummate cocktail. Trendophiles can keep an eye out for beer sommeliers, artisan liquors and locally produced beers and wine. Alcohol is big and consumers will continue to be cuckoo for cocktails.

• Pass the parsnips, please. Sub-cuisines are increasing, spurred on by celebrity endorsements. Look for more vegetarians, endorsed by Brad Pitt and Kim Basinger; lots more vegans, following the example of Alec Baldwin and Bill Clinton; and Meatless Mondays, as touted by Mario Batali. "Side" dishes are the new "center of the plate," edging out meat, even though the semantics are a tad confusing. Omnivores who are increasingly going meatless are labeled vegivores.

• How 'bout them scene stealers? Snagging the top of the 2011 "What's In" list are quinoa and black forbidden rice, sweet potato fries, street food-inspired dishes, ethnic-inspired breakfast items, smaller portions for smaller prices and the sous vide method of cooking. The popularity of Korean and Vietnamese cuisines are on the rise, but lots of luck trying to give the boot to the supremacy of Italian food, especially with the explosion of popularity of Italian cured meats and artisan pizza boutiques.

• Yes, we can. The beat goes on for home-canned foods both for cost-savings and health, while the economy slowly slogs its way back to prosperity. Many men laid off in the past two years' job crunch are using their down-time well, by joining the aproned ranks of home cooks.

If the guys can put in a backyard garden, make a nutritious kids' lunch, simmer a pot of beans and Twitter the supper menu to a working spouse while brewing some moonshine in the bathtub, don't call them unemployed. Call them Trendsetters.


First published on January 20, 2011 at 12:00 am

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TechCrunch Disrupt Winner Qwiki Hits No. 1 On Google Trends ‘Hot Searches’ In The U.S. - TechCrunch


Buoyed by news that early Facebook co-founder Eduardo Saverin led an $8 million investment in the startup, TechCrunch Disrupt winner and visual search startup Qwiki has hit no.1 on Google Trends ‘Hot Searches’ in the U.S. That’s a pretty impressive feat for a startup that was virtually unknown six months ago. And the company is still in private alpha.

What makes Qwiki so compelling is its ability to generate media on the fly that combines text, audio, and animated photos. It presents information in a highly visual way, assembling photos and spoken text from Wikipedia and other sources to create visual guides to millions of topics. The startup’s technology is no doubt disruptive and could become a completely new way in which we consume information.

Qwiki is planning to launch an iPad app, which is in the works.

Below is a video of Qwiki’s first demo at Disrupt.


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Watch electronics trends to drive more business - Furniture Today

Jerry Epperson An insider’s viewJerry Epperson An insider’s viewThe Consumer Electronics Show in Las Vegas is always exciting. This year there were more than 100 new tablet computers introduced to ride on the success of Apple's iPad, a new wave of "sound bars" to produce improved levels of sound clarity and realism for your videos, and lots of new games that are not just for entertainment anymore. Games are now out that teach, encourage exercise, help your memory, and can impact all stages of your life.

Being over 60, I do not understand many of the new gadgets. Some things seem contradictory. For example, our televisions are getting larger but there is excitement about watching television, movies and video on our phones, which are getting smaller. Who wants to watch a movie on a screen about the size of a deck of cards?
New 3-D televisions were supposed to be hot. But they were a dud, probably because there is so little content available currently.

For 2011, many new HDTVs will offer full Internet access, and this same technology is available using adaptive equipment from Logitech and others. There is much being written about Google TV, Apple TV, Roku and others that offer the same full Web and cable access on your HDTV, PlayStation, smartphone, laptop, iPad, netbook, Macbook, Blackberry, MP3 player, iPod or desktop computer. I am waiting for streaming video on my tie or belt buckle, and eventually on the inside of my eyelids.

But these trends have been game savers over the lengthy recession as consumers went from buying 7.7 million HDTVs in 2005 to 40.1 million in 2010. Of course, having the average Plasma/LCD price drop from $2,000+ to under $700 helped. To go with these new televisions, consumers also bought lots of new entertainment cabinets and motion upholstery.

New features like 3-D and Web access are encouraging consumers to upgrade to new sets, relegating the 2005- 2008 models to the bedroom or elsewhere. Sales of the most popular sets in 2010, measuring 40 inches to 49 inches, are expected to grow 15.3% in 2011, and the 50- inch or larger sets will grow 14.5%.

One manufacturer is expecting to offer an 82-inch HDTV by year's end that will retail for under $3,000.

These larger sets with new features are yet another gift to our industry as they will often require new cabinetry. And as these new HDTVs move into the bedrooms, we will likely sell more electric beds, too.

Selling home furnishings is a challenge, but be glad you are not selling videotape, camera film, paper maps, fax machines or encyclopedias door-to-door.

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Friday, January 28, 2011

“A Better You” Your 7 days program to self-improvement

I seem to lost count on how many times I’ve read and heard of celebrity marriages failing almost left and right. Not that I care (and personally I don’t), it seems strange that we often see movie and TV stars as flawless people, living the fairytale life of riches and glamour. I suppose we all have to stop sticking our heads in the clouds and face reality.
There are many ways to lose your sense of self-esteem despite of how trivial it could get. But whatever happens, we should all try not to lose our own sense of self.

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